Golden Ceylon by Lovare 250g  - a premium grade, medium-leaf black Ceylon tea, cultivated on the mountain slopes of Sri Lanka, will become a valuable acquisition for fans of traditional flavors. Optimal natural conditions, abundance of sunshine and rainfall transform the tea plant into a source of exquisite taste and aroma.
 
Brewing Suggestion: To enjoy the full essence of this tea, use 1-2 teaspoons per cup, pour 200ml of freshly boiled water over it, and allow to steep for 4-5 minutes. This method will perfectly extract the flavors and aromas, ensuring a delightful tea experience.