Wild Berry Tea - This enchanting blend of black loose leaf tea, infused with an assortment of dried berries and flower petals, offers a wild berry flavor that's both refreshing and aromatic. Ingredients include Ceylon black loose leaf tea from Sri Lanka, combined with cherries, mountain ash, wild rose, hawthorn, elderberry, blackcurrant, and Chinese rose petals, creating a rich tapestry of flavors. Originating from the fertile lands of Sri Lanka, this tea promises a captivating drinking experience with its vivid taste and floral undertones. Net Weight: 250g.
 
Brewing Suggestion: To enjoy the full essence of this tea, use 1-2 teaspoons per cup, pour 200ml of freshly boiled water over it, and allow to steep for 4-5 minutes. This method will perfectly extract the flavors and aromas, ensuring a delightful tea experience.